top of page
Book Now
Home
About
Adele's Story
The Cookery School
Gift Vouchers
Reviews
What We Offer
Open Italian Cooking Classes
Open Pasta Making Classes
Private & Small Group Cooking Classes
Couples & One-to-One Cooking Classes
Italian Supper Clubs
Private Parties & Corporate Events
Kids Cooking Parties
Italian Cookery Retreats
Venue Hire, PR Events & Photo Shoots
Events Diary
Our Next Retreat
News & Recipes
Contact
News & Recipes
All Posts
Events
News
Recipes
Reviews
La Dolce Vita: Italian Cooking & Cultural Retreat, Termoli, 2-6 October 2025
Jul 3
Insalatona di Tonno - Italian-style tuna Niçoise salad
Jul 3
Focaccia Morbida al Rosmarino - Soft rosemary focaccia
Jul 3
Classic Tiramisù
Jul 3
Cantucci - Almond Biscotti
Jul 3
Saffron, Prawns & Asparagus Risotto
Jul 3
Calamari Fritti - Fried squid
Jul 3
Cavatelli Molisani
Jul 3
Gamberi Sfumati al Vino Bianco e Limone - White wine and lemon sautéed king prawns
Jul 3
Spaghetti alle Vongole - Spaghetti with clams
Jul 3
Homemade “Gnocchi di Ricotta”
Jul 3
“Pepata di Cozze” – Steamed mussels in white wine and black pepper
Jul 3
MammaLina hosts Carmela's Kitchen's 'Taste of Molise' cooking class and supper club experience
May 23
"Adele's passion for food as a love language shines in every dish she prepares" - Dorottya
Mar 10
"I would highly recommend organising a birthday party for your child at MammaLina" - Monique
Oct 20, 2024
Kind words from Italian retreat guests
Sep 29, 2024
"If you want to learn how to make fresh pasta then I would strongly recommend MammaLina Cookery School" - Hassan
May 28, 2023
bottom of page